Compliance with food safety regulations is non-negotiable. Our monitoring system is engineered to meet and exceed key industry standards, giving you peace of mind that your facility adheres to all necessary guidelines and electronic record-keeping requirements.

  • HACCP Compliance: Supports critical control point monitoring to prevent food safety hazards.
  • FDA FSMA Ready: Automated data capture aligned with FDA’s Food Safety Modernization Act requirements.
  • CDC Food Safety Guidelines: Ensures consistent adherence to best practices for food handling and storage.
  • FDA 21 CFR Part 11: Electronic record-keeping and signature compliance for audit-ready documentation.
  • Audit-Ready Reporting: Simplifies inspection preparation and regulatory submissions.

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Awarded Supplier for Leading GPOs

Discover competitive pricing for your group purchasing organization with SensoScientific. Contact us at 1-805-586-9610 to learn more about our industry-leading solutions for temperature monitoring and compliance.

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Future-Proof Your Food Safety Monitoring System

Future-Proof Your Food Safety Monitoring System

Download the latest food safety brochure to learn more about SensoScientific’s product offerings and system features and to automate meeting compliance standards.

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Read Our Expert Blogs

SensoScientific’s blog stays up-to-date with industry trends. Read on to learn more about food safety topics.

FDA

Grocery Temperature Monitoring: How Your Food is Kept Safe

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Food Safety

Food Safety Temperature Monitoring – How to Avoid Safety Violations

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Compliance

Using a Wireless Temperature Monitoring System For Your Restaurant

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Food Safety

How to Build Your HACCP Plan

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