Ultimate Food Safety Management

Chef tossing shrimps in a pan

Ultimate Food Safety Management

Hazard Analysis Critical Control Points (HACCP) thermometers and monitoring systems are designed to safeguard food products from the point of harvest until they are presented for consumer consumption. The goal of employing this type of cold chain technology is to reduce the risk of foodborne illness. Wireless temperature monitoring offers the ability for food handlers to quickly respond to potential food temperature issues before they become an issue.

Food safety experts agree that every facet of food-related storage areas needs advanced temperature monitoring systems. Wireless HACCP thermometers with remote monitoring features offer peace of mind to industry stakeholders by documenting the temperature ranges of off-site cold rooms. These monitoring solutions allow corrective action documentation, should a power or equipment failure occur.
Advances in wireless temperature monitoring systems have distinct features designed with the food service industry in mind. HACCP checklists now routinely include real-time temperature data, historical temperature records, and even indicate the need for equipment servicing. Food temperature monitoring should be implemented from harvest to consumption so your organization can uphold award-winning food safety compliance.

The SensoScientific Difference

Simple, accurate, and reliable HACCP thermometers and monitoring to simplify meeting compliance.

Real-Time Pass/Fail Visibility

The Senso HACCP App shows the team when temperatures fail compliance standards and allows for immediate corrective action documentation.

Customizable Menus & HACCP Checklists

Create custom menus tailored to your facility’s cuisine and build checklists that document completed tasks, like cleaning restrooms.

Comprehensive Reporting

Generate HACCP reports directly from the app and send them to your email for automated food safety compliance.

Intuitive App & Cloud-Based Data Access

All records are stored in the FDA 21 CFR Part 11 validated SensoScientific Cloud, accessible from any internet-ready device.

The Most Cost-Effective Wireless Monitoring System

Our HACCP thermometers and system are programmed to send emergency alerts the moment a temperature variance is detected. From cold storage nodes to handheld wireless temperature probes, our food safety temperature monitoring system automates HACCP temperature monitoring compliance.

  • Documented Corrective Actions
  • Immediate Pass/Fail Detection
  • Push-Button Simplicity
  • Reheat/Rechill Reminders
  • A2LA & NIST Calibration Certificates
  • Immediate Alert Notifications
  • Handheld & Cold Storage Solutions
  • Custom Menus & Checklists
  • Real-Time Temperature Readings
  • iOS & Android™ Compatible
  • Easy and Intuitive Interface
  • Longest Warranty in the Market

Product Examples

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Compliance Automation Powered by IoT Technology

Make meeting compliance the easiest part of your day with SensoScientific. Our HACCP thermometers and monitoring system meet the most stringent of regulatory requirements. Our clients include restaurants, universities, prestigious healthcare facilities, laboratories, and pharmacies across the country. Our end-to-end solutions provide you with everything you need to automate meeting compliance, from product development to installation and continuous technical support. Request a quote today and get started with a free trial.

A2LA Accredited & NIST Traceable Calibration

Enterprise Scalability

Government-Grade Security

Products Engineered to Exceed Compliance

FDA 21 CFR Part 11 Validated Cloud

Expert Technical Support

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